The Renegade Cook: Uncommon strategies for standing out, stepping up, and making more money in any kitchen by Matt Nelson
English | 19 Nov. 2015 | ASIN: B0189J7GUK | 168 Pages | PDF/EPUB/AZW3 (conv) | 3.2 MB
This new book by Matt Nelson teaches cooks and chefs what it takes to get ahead in the restaurant business. It's packed with tips for becoming a better cook and teammate (especially to the FOH), earning bigger raises more quickly, and moving up.
Cooks and Chefs: The Renegade Cook is the first book of its kind written just for you, delivering insights and tips you can start using today to build a career. Learn the real secrets for being happy at work, standing out, and making more money.
Leaders and Trainers: Put The Renegade Cook in the hands of every cook and manager to see how its insights will help you build skills and leadership in the kitchen, develop a talent pipeline, and teach your managers how to lead the BOH confidently.
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