Chromatographic Analysis of Environmental and Food Toxicants by Takayuki Shibamoto

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Chromatographic Analysis of Environmental and Food Toxicants by Takayuki Shibamoto

Chromatographic Analysis of Environmental and Food Toxicants by Takayuki Shibamoto
English | 10 Mar. 1998 | ISBN: 0824701453 | 338 Pages | PDF | 14 MB

Shows how to choose the most effective techniques for assessing the toxicity of chemicals in both food and the environment. examines a wide range of volatile compounds from toxic aldehydes and pesticides to micotoxins and dioxins.

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Tags: Chromatographic, Analysis, Environmental, Toxicants, Takayuki, Shibamoto

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